Description

Traditional ingredient Instant Dry Scallop Porridge

Dry scallop congee :

• high quality dry scallop
• Healthy Congee without MSG
• cook by chicken soup
• easy to prepare within 30 mins
• secret recipe from old master chef
• each packs cook for 5 rice bowl

Ingredients:

• Scallops
• Chicken Broth
• Mushrooms
• Black Fungus
• Ginger
• Garlic
• Mushroom Seasoning

The only porridge made with chicken broth without MSG.

Nutritious porridge for the whole family, carefully selected high-quality scallops, smooth Q-bomb mushrooms

Cooking Method

1. Add dry mushroom paste and rice into 1.5L boiling water, stir to mix well
2. Continue to cook 30 mins with medium low flame.
3. Stir occasionally to avoid burnt